Bangkok Marriott Hotel The Surawongse has welcomed Dim Sum guest chef from Zhengzhou from 10 – 21 August at Yào Restaurant
Experience an unlimited Dim Sum feast for lunch with a breathtaking view of Bangkok
Bangkok, 5 August 2019 – Dim Sum lover will be jumping for joy as Bangkok Marriott Hotel The Surawongse welcome Dim Sum guest chef from JW Marriott Hotel Zhengzhou, China at the award-winning Yào Restaurant. The Dim Sum Feast promotion is available for lunch from 10 – 21 August 2019 (except Monday 12 August).
For the first time ever, Yào Restaurant invites all the Dim Sum lovers to indulge in unlimited Dim Sum lunch with an array of special Dim Sum delicacies prepared by the native Chinese guest Chef Shawn Xing and Chef Jack Qi who are currently based at JW Marriott Hotel Zhengzhou.
The chefs will be showcasing a selection of delectable Cantonese Dim Sum menu for over 20 menu, from steamed items to fried items as well as mouth-watering soup and desserts. Highlights such as Shrimp Shumai, Xiao Long Bao, Crab with Scallop Dumpling, Traditional Noodle Hui Mian City with Lamb Stew, Cantonese Style BBQ pork Puff and Sichuan Soup. Impressively end your lunch with Chilled Mango Sago Cream with Pomelo and Ice Cream.
The all-you-can-eat Dim Sum is served from 11.30 hrs – 14.30 hrs at THB 888++ for Monday – Friday (except Monday 12 August) and at THB 1,288++ for Saturday and Sunday. The price in inclusive free flow tea.
Indulge in an array of Cantonese Dim Sum prepared by native Chinese guest Chef Shawn Xing and Chef Jack Qi from 10 – 21 August 2019 (except Monday 12 August) at Yào Restaurant. Available for lunch at THB 888++ for Monday – Friday and at THB 1,288++ for Saturday and Sunday. The price in inclusive free flow tea. For more information and reservation, please contact 02 088 5666 or e-mail Wimolthip.L@marriott.com